This is a short post about a simple cocktail.
Because everyone’s busy.
There’s no recipe either because it’s far too easy for that. This is what you’ll need. A bottle of sparkly, a bottle of pear nectar and some St Germain Elderflower Liqueur.
I used 2/3 nectar to 1/3 sparkly although you could do 1/2 and 1/2 or any ratio you like really. I preferred it heavy on the pear because it tastes light and refreshing while still festive and it avoids any unnecessary hangovers. Because… no time.
It also keeps the cost down if your serving a big crowd.
And arguments down if you’re serving a big family.
Then top it off with the tiniest drizzle of St. Germain. And a slice of starfruit if you’re feeling fancy.
That’s it. Done and done.
Now you can get back to the rather more complicated task of constructing Christmas.
